EAT & DRINK

Elevated pub classics, made to match your day

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At The Mint, dining is effortless and reliable - just as it should be. Whether you're grabbing a quick lunch between meetings, winding down with colleagues, or hosting after-work drinks, our menu strikes the right balance between classic comfort and modern flavour.

Set in a heritage-listed building in the heart of Melbourne's CBD, The Mint offers a quietly refined alternative to the usual pub fare. Our kitchen delivers familiar favourites with attention to detail, quality produce, generous servings, and service you don’t need to ask twice for.

Booking for a group? Download our pre-order form.

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Daily Specials

  • Mon: $24 Pie of the Day

  • Baked chicken parmesan with cheese, French fries, mixed salad with vegetables, and a glass of beer on a wooden table.

    Tue: $25 Parmigiana & Chips

  • A plate with grilled steak topped with sauce, served with broccoli and potato wedges, on a dining table with a white tablecloth, along with a fork, knife, and a cloth napkin, a wine glass, and some other dishes in the background.

    Wed: $27 Porterhouse

  • Cheeseburger with lettuce, tomato, melted cheese, and bacon on a bun, served with French fries on a white plate.

    Thu: $24 Beef or Veg Burger

Various dishes of food on a wooden table, including a chicken dish with fries and salad, a burger with fries, a plate of crispy fried bites with dipping sauce, a waffle fries dish, a colorful grain salad, and a steak with roasted vegetables, with dri
Dinner table with salad, grilled chicken, and two glasses of red and white wine, set outdoors with green foliage in the background.
A dinner table with a glass of red wine, a plate of steak with fries and vegetables, and a bowl of sauce.
A cheese and charcuterie platter on a round wooden board, with various cheeses, dried fruits, and crackers, along with a side of waffle fries with dipping sauce, a glass of white wine, and a small cup of beverage on a wooden table.
Shelf of various wine bottles with labels, arranged above upside-down wine glasses, in front of a window with blinds.
A table set with various dishes, including grilled meat, fried chicken, pasta, and salads, with glasses of wine and beer, arranged for a meal.
A wooden table with bowls of mixed nuts, green and purple olives, fried fish sticks with dipping sauce, and glasses of red wine and white wine.
A plate with a grilled steak topped with sauce, nearby green broccoli, and roasted potato wedges. The plate is on a white table with a fork, knife, and napkin beside it, and a wine glass in the background.